Silk Road Vegetarian thoroughly explores the cultural and spiritual traditions of the Silk Road to show how cultural traditions have influenced the cuisine. Each dish enjoys a rich history - linking past to present in a particular place.
The recipes address pressing contemporary needs by showing us how to eat a healthy, balanced and yet interesting diet with locally-sourced, earth-friendly ingredients.
The book includes the secrets of healthy and sustainable eating that have been practiced along the trade routes of Asia for centuries.
